My husband and I are self-proclaimed foodies. What can I say, we love to eat! Especially while on vacation, we want food that creates memories! We stayed at Remota Patagonia Lodge for the first week of our trip, and the food was a major highlight of our stay, right alongside the Torres del Paine views and biggest fly fishing catches. We did our best to try just about everything on the menu - octopus, ceviche, fish galore, gorgeous cuts of lamb and beef.
The spectacular food at Remota Lodge (Jenna Fedyschyn)
The spectacular food at Remota Lodge (Jenna Fedyschyn)
The spectacular food at Remota Lodge (Jenna Fedyschyn)
The spectacular food at Remota Lodge (Jenna Fedyschyn)
Is your mouth watering yet? The service was impeccable and we always left the table completely stuffed and satisfied. The ceviche (that last photo above) was a personal favorite of mine because it was so fresh and tangy! Their menu changes seasonally to provide the best and freshest options.
While away for the day on excursions, the quality of lunches was right on par with dinner! I was always so blown away by the variety of options and the attention to detail. Red wine, pisco sours, salads, sandwiches, condiments, tablecloth, you name it!
Mary Curry found right trip for my budget and the best date that I liked. She made
that reservation when other company's agent could not do it.
Thank you so much!
Theresa AN
2 months ago
Clara has been a great help and is very knowledgeable. Getting excited already about our trip
David Corey
4 months ago
Eric was friendly, professional, and clarified my questions.
Kate Flannery
4 months ago
We had an initial virtual meeting with our trip planner, Sandra Fernandez, who was great. She was efficient, friendly, yet very professional. She not only answered all our questions, but also addressed our concerns honestly. After our 30-minute conversation with Sandra, we decided to book our cruise with her.
Rina Mitra
6 months ago
Although there was a lot of paper work, I received help and guidance when I needed it.
