Food on this trip can be divided into two parts – mainland food and seafood. Similar to Peruvian food, the mainland food was very potato based (which made me very happy!). We didn’t have a lot of time on the mainland, but I really enjoyed the food that we were able to try. There was one restaurant near Otavalo that provided one of my favorite meals. Betty and her lovely family took us to one of their favorite places to eat where we ordered a big combination meal so that we could all try a little of everything. Several kinds of boiled potatoes and other legumes, oversized corn kernels, and delicious roasted pork arrived to the table on a huge tray. Delicious!
The food on the ship had a more international flare, and never disappointed! From Octopus to steak, and Halibut to lasagna, everything that came out of the ship's kitchen was simply amazing! I would have never believed that such high quality food would be offered on a relatively small ship.
Info was accurate and delivered quickly so that a decision could be made. This is my second trip with Adventure Life.
Bill BASLER
1 week ago
Claudia does an excellent job of communicating. HOWEVER…you paperwork requirements are constipated — a real impediment to doing business. Fire the lawyers or accountants over that.
STODDARD/MARK JAMES
2 weeks ago
Plans were described and booked with efficiency and speed. Adventure LIfe is outstanding in travel planning.
Laurel Hansen
1 month ago
The travel planner was very knowledgeable about the countries I will be visiting and was very helpful in booking my trip. It was a great experience in dealing with them - very personable and promptly address any of my concerns.
Customer
1 month ago
Super smooth with questions answered & booking in just 2 days with Mary Curry. AND, the price was great!